Forecast of Global Whey Protein Ingredients Market 2023

Global Whey Protein Ingredients market will register a 9.1% CAGR in terms of revenue, reach US$ 15500 million by 2023, from US$ 9200 million in 2017. Whey products improve texture, enhance flavor and color, emulsify and stabilize, improve flow properties and dispersibility in dry mixes, help extend shelf-life and exhibit a range of other properties that increase food product quality.